Web_OMR-Secondary_Logo_3_white

Olde Mill Restaurant:
A Culinary Gem in the Heart of Lancaster County

Olde Mill Restaurant
9 Queen Road, Intercourse, PA 17534
Phone: 717-555-5555
Hours: 5:00pm to 10:00pm
Call to book a reservation

Nestled in the charming village of Intercourse, PA, Olde Mill Restaurant is a chef-driven dining destination offering an exceptional gastronomic experience in Lancaster County.

Under the guidance of Chef Carl Kosko, whose decades of expertise in the culinary and hospitality industry shine through every dish, Olde Mill Restaurant promises a memorable dining adventure. Chef Kosko’s innovative approach to traditional and contemporary cuisine ensures a menu that delights the senses, featuring dry-aged local beef, fresh seafood, and farm-fresh seasonal cuisine.

The ambiance at Olde Mill is as inviting as the food, with a warm and elegant interior that reflects the rustic charm of our historic location. Whether you’re a local or a visitor, the Olde Mill Restaurant provides a perfect setting for a romantic dinner, a family gathering, or a special celebration.

Join us at Olde Mill Restaurant, where every guest is treated like family. Discover the flavors of Lancaster County through Chef Kosko’s exceptional creations and enjoy an unforgettable experience.

menu

Menu

gold diamond
SOUP DU JOUR   $10
From Scratch / Always Unique / Chef Inspired
CRAB IMPERIAL    $19
Lump Crabmeat / Blended & Spiced / Broiled Golden Brown
SHRIMP COCKTAIL (4)    $20
Colossal / Horseradish Remoulade / Cocktail Sauce
SCALLOPS WRAPPED IN BACON *    $17
Sea Scallops / Smoked Bacon / Brown Sugar Glaze
CHARCUTERIE (FOR 2)    $48
Cheese/ Imported Meats / Intentionally Displayed / Thoughtfully Accompanied
gold diamond
8-10oz
CENTER CUT FILET MIGNON *    $48
12-14oz
NEW YORK STRIP *    $47
12-14oz
RIBEYE STEAK *    $38
10oz
BONE-IN PORK CHOP *    $29
ADD OSCAR    $38
Colossal Lump Crab, Asparagus, Béarnaise
ADD SAUCE    $5
Steak Sauce, Horseradish Cream, Béarnaise, Sauce Diane, Au Poivre
gold diamond
SEAFOOD NEWBERG   $29
Catch Of The Day / Cognac Cream Sauce / Brioche Toast / Delightfully Presented
CHAMPAGNE ROYAL TIDE SALMON *    $34
Lump Crabmeat / Asparagus / Swiss Gruyere Cheese / Champagne Sauce
BAKED STUFFED SHRIMP   $30
Colossal Shrimp / Crabmeat Stuffing / Butter Wine Sauce
SURF & TURF *    $65
Seafood Newburg Or Scallops Wrapped Bacon / 8oz Filet Mignon / The Perfect Match
ROASTED CHICKEN   $24
Roasted Airline Chicken / Pan Drippings / Cranberry Relish
gold diamond
MUSHROOM & ONION SAUTÉ   $5
CHIMICHURRI    $5
COMPOUND HERB BUTTER   $5
BEARNAISE SAUCE    $5
DEMI GLASE   $5
GREEN PEPPERCORN AU POIVRE    $5
MOJO SAUCE   $5
gold diamond
CAESAR   $13
Romaine / House Caesar Dressing / Brioche Croutons / Parmesan
HOUSE    $13
Spring Mix / Vegetable Accompaniments / Choice of Dressing
WEDGE SALAD   $13
Iceberg / Tomatoes / Gorgonzola / Smoked Bacon
DRESSING CHOICES
House Vinaigrette
Bleu Cheese
Ranch
Caesar
ADD PROTEIN
Add Chicken $6
Salmon $8
Shrimp $10
gold diamond
SAUTÉED BROCCOLINI   $8
CREAMED SPINACH    $5
GRILLED ASPARAGUS   $7
GREEN BEANS ALMANDINE   $8
ROASTED BRUSSELS SPROUTS   $7
gold diamond
OLDE MILL CHICKEN SANDWICH   $14
Grilled Chicken / Roasted Red Pepper Aioli / Lettuce & Tomato / Onion
OLDE MILL DOUBLE ANGUS BURGER    $16
Double The Taste / Double The Cheese / Lettuce, Tomato / Cabernet Onion Jam, Please!
gold diamond
RICE PILAF   $6
BAKED POTATO    $5
MACARONI & CHEESE   $9
gold diamond
6oz CHEESEBURGER   $11
On Brioche Bun/Lettuce & Tomato, Choice of a Side
MACARONI & CHEESE    $9
House made, Choice of a Side

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Allergens? Please be advised that we do not have a dedicated kitchen for any allergens. This includes but is not limited to, Milk, Eggs, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat Soybeans, Sesame Oil and Seeds. Our Ingredients are available upon request.
Please inform your server prior to ordering.